HE2528U All Stainless Steel Oven

The new Siemens ETronic convention electric range is guaranteed to be the best electric ovens that you ever install into your home due to the wide variety of features that are built into this stunning Siemens Electric Oven. The first stunning feature of the HE2528U All Stainless Steel Oven is speed, and it only gets better and better from there.

After all, the heating element of the cook top warms in just five seconds, which means that boiling water for something like pasta now only takes moments. Simply boil the pasta, drop the heat and add some sauce to the drained pasta and in minutes enjoy a culinary delight.

Double Tasking

You can also keep the heating elements on for hours if you prefer a slow cooked meal because Siemens made it a point to make sure that all of the heating elements are capable of double tasking. In the case of this Siemens Electric Oven every single heating element can also be used as a warmer so that you can be flexible while cooking on the stove. This is very helpful if you are entertaining and have a variety of dishes on the oven all at once that all have different cooking needs.

Versatile

In addition to the heating adjustments, the Siemens Electric Oven is also very versatile because the electric ranges are all customizable to different pots. In the case of the Siemens xTronic, the cook top has a triple and dual element so that it can accommodate small and large pots depending on what your specific needs are. All of the controls are in the front and center of the oven as well so that you get the most area out of the top of the cook top. This helps makes entertaining a simple task.

Of course, the cook top is not the only great feature on teh Siemens Electric Oven as you can also take advantage of the great oven. The oven itself is very spacious indeed, which means you could fit as much as two to three roasts in there if you needed to. It also offers the Siemens patented threeD surround Convection which means that the oven cooks evenly and efficiently. This will help prevent hot and cold spots in your food and make sure that delicate pastries like pies or cookies cook evenly every single time without any burnt spots in the crust.